Yet again, I am so jealous of your adventures, lady! Prep Time 5 mins. Or is the spinach supposed to be kinda wilty? Loaded with tender chicken, artichokes, capers and red onions, then all tossed in a light, bright dressing, this salad is sure to become a new favorite for anyone who loves chicken salad. This is a favorite summertime salad. Don’t want to miss out on any new content? The capers and currants are optional, but I like to add them in. It looks perfect for summer! This salad looks amazing! They’re paired with roasted artichokes and … It’s so easy because, shhh, all you need is a rotisserie chicken. Whenever I make it, I’m reminded how satisfying it is to eat a dish full of so many different tastes: garlic, feta, artichokes, and olives. Pingback: Meal Plan (Reinstitution Version) | Natural Moms Talk Radio, Just made this…. This is the kind of thing you’d be happy to serve at a cookout as a lighter alternative to traditional summer salads and not feel like you’re lacking fun and flavor. delish! Pour the dressing over the top and toss to coat. Chicken strips are dusted with aromatic spices, then pan-seared until tender and juicy. So glad that salad season is finally here! Hello! YUM!! Ingredients . Do you bake the chicken for those…boil? 1 pound chicken strip tenders, cut into 1-inch pieces * Directions. Print Recipe Pin Recipe. In medium bowl, combine artichoke hearts, tomatoes, cucumber, and feta cheese. It was fantastic and my boyfriend even loved it!!! I need to make this for lunches in the summer, it sounds delish! Cuisine Mediterranean. 15 mins Ingredients. Season with 1 teaspoon Morton(R) Kosher Salt; toss with 1 tablespoon ranch-style dressing. This is a chicken salad with a Mediterranean flair! Thanks a bunch :), Didn’t think I needed any other reasons ;). Cuisine: Mediterranean. In a large bowl, toss all salad ingredients. Prep Time 5 mins. In a large bowl, combine artichoke hearts, tomatoes,cucumber, feta cheese and kosher salt. This Mediterranean style artichoke chicken salad is a comforting, filling main course salad perfect for easy lunches or dinners. https://www.tasteofhome.com/recipes/mediterranean-chicken-salad 1 chicken … I absolutely love Mediterranean flavors…you know, pretty much anything that has feta cheese, olives, and artichoke hearts. The ingredient amounts for the dressing can be adjusted, but start with listed amounts, all other amounts for this recipe can be increased if desired. Artichoke Chicken Salad is a fresh twist on a classic recipe. chicken and artichoke salad, feta salad, rotisserie chicken salad, black, kalamata, green, whatever, chopped, from a jar or can, in water or brine, quartered, skin discarded, meat removed from bones (about 1 ½ pounds chopped chicken), Mediterranean Chicken and Artichoke Salad, Grilled Moroccan Chicken Thighs with Pecan Couscous, food planning sunday « I am Jen, Jen I am, Meal Plan (Reinstitution Version) | Natural Moms Talk Radio. I agree, I love a pasta salad without the pasta or mayo. Find your new favorite recipes and home decorating ideas with gorgeous, full-color magazines. Thank you for sharing. https://www.tasteofhome.com/recipes/mediterranean-chicken-salad This was an amazing recipe and was fun to make. 98% Chicken, Pecan and Cherry Salad If you are really interested in making a wonderful dish using already cooked chicken strips, this chicken, pecan & cherr. This site uses Akismet to reduce spam. Get one of our Mediterranean artichoke and chicken salad recipe and prepare delicious and healthy treat for your family or friends. Cut chicken up into pieces and add to, 1 tablespoon of reserved artichoke oil and ranch-style dressing, stir to combine mixture. Either way, the flavors here are great and I love anything with olives. I am going to make this, sans chicken. Season with 1 teaspoon Morton(R) Kosher Salt. Sign up today to receive weekly updates right to your inbox! Using a spoon, give the chicken salad a toss to combine ingredients. In medium bowl, combine artichoke hearts, tomatoes, cucumber, and feta cheese. I’m trying to stay away from grains right now and I’m eating a lot of the same things. Bright, fresh, and light, the mix falls between a chicken and a pasta salad, only without the mayo or the pasta. This is the perfect salad … Pour dressing over the chicken salad. Fresh, light Mediterranean flavors on the dinner table in just 15 minutes! ", ALL RIGHTS RESERVED © 2020 Allrecipes.com, 1 (12 ounce) jar quartered marinated artichoke hearts, drained, oil reserved, 1 medium cucumber, quartered and cut into 1/4-inch slices, 3 tablespoons crumbled feta cheese with basil and sun-dried tomatoes, 2 teaspoons Morton(R) Coarse Kosher Salt, divided, 3 tablespoons prepared peppercorn ranch-style dressing, divided, 1 pound chicken strip tenders, cut into 1-inch pieces *. A peppercorn Ranch dressing brings it all together. ** (Internal temperature for poultry breast meat is 170 degrees F). Serve. If I was making ahead of time would I add the dressing at the very end though? Bright, fresh, and light, the mix falls between a chicken and a pasta salad, only without the mayo or the pasta. Learn how your comment data is processed. If using, add chopped roasted garlic. Mediterranean Chicken and Artichoke Salad. Divide mixed greens among 4 plates and spoon salad … Course lunch, Salad. Serve over mixed greens with toasted pita bread triangles. Add the remaining chicken salad ingredients: chicken, shallots, celery, artichoke hearts, sun-dried tomatoes, parsley and walnuts (or pine nuts). Calories 261 kcal. It was so so good! Transfer the plump raisins to a large bowl. Made this last night. I know…so silly. Bookmark. Oh,I am so making this. I love people who introduce me to amazing salads… more reasons to love you Andie! Course: Salad. 4 servings 1 oz jar marinated artichoke hearts drained & cut into 1/2 inch pieces, oil reserved 2 cup grape or cherry … :). I bought my first cooling rack (today) because of you! In a small bowl, whisk all dressing ingredients. :), Pingback: food planning sunday « I am Jen, Jen I am. This salad is so versatile and is easy to throw together for lunch, when company comes over or for parties!